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Apple Wedges with Blue Cheese
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Prosciutto Apple Wedges with Blue Cheese

These apple wedges wrapped in prosciutto with blue cheese are perfect for a fall appetizer.
Prep Time10 minutes
Course: Appetizer
Cuisine: American
Keyword: apple, blue cheese, prosciutto
Servings: 6

Ingredients

  • 3 oz Pre-Sliced Prosciutto
  • 1 Honeycrisp Apple
  • Wedge Blue Cheese
  • Arugula

Instructions

  • Cut the Honeycrisp apple into wedges. Set aside.
  • Cut the prosciutto lenthwise into strips. Set aside.
  • Crumble your blue cheese and get a handful of arugula. Now you can start assembling your apple wedges. Put some blue cheese on the apple wedge with 1-2 pieces of arugula and wrap the prosciutto around the apple to hold the blue cheese and arugula in place. Use a toothpick to hold everything together and serve.